A crispy shortcrust shell, sealed the old-fashioned way, with a fragrant pastry cream filling.

Still warm, the crust melts gently in your mouth, while the soft, velvety cream adds a sweet, comforting touch to every bite.

A perfect balance of textures and flavors: this is the pasticciotto.

Breakfast in Salento is an explosive burst of flavor, evoking ancient tastes. The intense aroma of freshly brewed coffee combines with the sweet scent of almonds and butter, all sourced locally and organically.

Every detail, from the authenticity of the local products to the wealth of flavors, recalls the leisurely, genuine pace of Apulian mornings.

We have carefully selected our morning treats: our buffet breakfast features all the best of tradition.



Every day, you'll find locally-sourced products and regional specialties such as excellent dairy products including ricotta, mozzarella, and fresh cheeses, sweet and savory baked goods, organic cakes and jams, bread made with organic flour, and seasonal fruits and vegetables!



Choose the Salento breakfast for your vacation at Baia di Gallipoli!